Chicken Teriyaki

 

Chicken Teriyaki

Spice up your family's meal time with our Rice-A-Roni® Chicken Teriyaki flavor! It blends rice and vermicelli with Teriyaki seasonings and other natural flavors to create a zesty side dish. Serve it alongside your family's favorite Asian-inspired recipes.

What You'll Need

  • 2 1/3 cups of water
  • 2 tablespoons of margarine*

What You'll Do:

  • In a large skillet, combine rice-vermicelli mix and margarine or butter. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
  • Slowly stir in water and Special Seasonings; bring to a boil.
  • Cover, reduce heat to low. Simmer 15 to 20 minutes or until rice is tender.

High Altitude Directions:

No adjustments required


*butter, or spread with no trans fat may be substituted

Recipe Resources

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